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Taco wraps cut up on a baking sheet
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Tasty Taco Rolls

Make this easy taco roll recipe. No need to make your own dough.. just use store bought!
Servings 6
Calories 460kcal

Ingredients

  • 1 lbs ground beef
  • 1 tablespoon olive oil
  • ½ tsp garlic powder
  • 1 packet taco seasoning - reduce for milder flavor
  • 3 tablespoons water
  • 1 prepacked refrigerated pizza dough
  • 2 cups fresh spinach leaves - chop and reduce for pickier eaters
  • 1 ½ cups mixed shredded cheese
  • Optional Garnish- cilantro jalapenos, tomatoes, salsa, sour cream, etc.

Instructions

  • Preheat oven to 350 degrees F and prepare a baking sheet with non-stick cooking spray or parchment paper.
  • Start by cooking the ground beef, garlic powder, taco seasoning and water in the olive oil. Set aside once done.
  • Roll out the pizza dough onto a greased baking sheet.
  • Layer the pizza dough with taco meat, spinach leaves and cheese. Fill ⅔ of the dough longways leaving about ⅓ empty.
  • Roll up longways and place seem along the bottom of the roll. (dough should be long like a rectangle) Sprinkle with a little extra shredded cheese.
  • Bake for 20 -25 minutes or until dough is beginning to brown. Serve warm, garnish if desired and enjoy.

Nutrition

Calories: 460kcal | Carbohydrates: 32g | Protein: 25g | Fat: 26g | Saturated Fat: 10g | Cholesterol: 76mg | Sodium: 719mg | Potassium: 281mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1143IU | Vitamin C: 3mg | Calcium: 165mg | Iron: 4mg