Preheat oven to 350

In a bowl, mix dry ingredients (almond meal, chocolate chips, cashews, salt, baking soda)

In another bowl, whisk egg and add honey, coconut oil, vanilla extract

Mix dry and wet ingredients together

Prepare cookie sheet with parchment paper

Using a cookie scooper add cookie mixture

Use a spoon (greased with a little coconut oil) or small bowl to flatten cookie. The cookie will not expand while baking so it will stay the size you press it down to.

Bake for 10-13 minutes

Allow to cool before removing from parchment paper to prevent sticking and also allowing it to mold together. Tip: it will feel crumbly, but will mold together while cooling