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korean corn dogs in a plate

Korean Corn Dog Recipe

These are a fun take on American Corn Dogs. It also has cheese inside!
Servings 6 servings
Calories 1167kcal


  • 3 Hot Dogs or Sausages cut in half
  • 1 lb. Block of Mozzarella cut into rectangles
  • 1 ⅓ cup Flour
  • 1 tbs Granulated Sugar or Honey
  • ¼ tsp Salt
  • 2 tsp Baking Powder
  • 1 Large Egg
  • 1 cup Milk or Water
  • 2 cups Panko Bread Crumbs
  • 2 cups Canola Oil for frying
  • Optional Garnishes: Granulated Sugar for dusting Ketchup, Mayo, Mustard
  • 6 Wooden Skewers


  • Start by skewering the mozzarella blocks and sausage halves by placing one on top of the other on the skewer. Set aside in the freezer momentarily until ready to dip in batter. Do not freeze them, just keep them cold.
  • In a bowl, combine flour, sugar, salt, baking powder, egg and milk until ingredients are thoroughly mixed.
  • Place breadcrumbs in separate shallow bowl wide enough to fit a skewer and pour the batter into a tall cup.
  • Dip the sausage-cheese skewer into batter, gently dropping off excess and roll into panko. If the batter is too drippy, you have too much on the skewer.
  • Heat oil about 2 inches of frying oil in a pot and fry the coated skewers until golden on all sides. (about 2-3 minutes). Remove from oil, allowing the skewer to cool and drain off extra oil. Garnish condiments and sugar as desired, then serve warm.


Left overs are not recommended as the crunchy coating will become soft and the cheese will melt in microwave.
Do not use string cheese because it is thin and will not hold its shape while frying.
It helps to keep the sausage and cheese cold until frying. Warm mozz will melt in the frying process.
Fried Korean Hot Dogs may be frozen and reheated in air fryer at 350F for 5 ish minutes. Reheating in microwave will potentially result in leaky melty cheese.


Serving: 6g | Calories: 1167kcal | Carbohydrates: 46g | Protein: 27g | Fat: 98g | Saturated Fat: 18g | Polyunsaturated Fat: 23g | Monounsaturated Fat: 55g | Trans Fat: 1g | Cholesterol: 101mg | Sodium: 901mg | Potassium: 358mg | Fiber: 2g | Sugar: 6g | Vitamin A: 617IU | Vitamin C: 1mg | Calcium: 536mg | Iron: 3mg