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Preheat oven to 375F & line a baking sheet with non-stick spray.
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Combine the beef strips, red onions, olive oil, cumin, soy sauce, vinegar, cilantro and minced garlic in a bowl to marinade for 30 minutes.
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Spread marinated beef mixture and large cut tomatoes along the prepared baking sheet evenly. Bake for 10 minutes.
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After ten minutes remove baking sheet and pour out liquid from sheet pan. Then add frozen fries and bake for another 20-25 minutes or until fries begin to crisp. (Alternatively, can air fry fries, separately, for an extra crispy option)
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To prepare the sauce combine the cilantro, jalapenos, garlic, lime juice, olive oil, salt and mayo in a blender or food processor. Pulse until sauce becomes smooth. Chill for 15 minutes or serve room temp.
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Serve sauce alongside warm beef dish with rice and extra cilantro if desired.