Nothing says “summer” like a cool, refreshing side that can be taken to pools, potlucks, and parties. Corn is one of those summer staples that I look forward to seeing at cookouts when the weather gets warmer, and there are so many delicious ways to enjoy it. You can make this avocado corn salad in...
Lunch
Air Fryer Potato Wedges
There is no wrong way to eat potatoes. They are objectively one of the greatest foods. However, I am personally partial to these seasoned air fryer potato wedges. The potato wedge is a beloved side. It is crispy like a French fry, but with more of a bite. Plus, I love the simple seasoning blend...
Balsamic Chicken Salad
I think a great salad is hard to come by unless you're eating it at a restaurant. This balsamic chicken salad will have you asking for more. It only takes 20 minutes from start to finish, including cooking your own chicken and preparing your own dressing! You can shorten the time even more if you...
Cheese Pull Apart Bread
Is there anyone who doesn’t love a good appetizer? Whether it’s at an event, or served before the entrée at a seated dinner, there is something so satisfying about the perfect dish to graze on. This spinach pull apart bread is the perfect appetizer for pasta night, a cozy companion to a warm bowl of...
Cheesy Potato Croquettes
Thank you Grown In Idaho For sponsoring this post. Cheese and potatoes are two of the most delicious foods. Pretty much everyone loves both, so when you put them together, you have a guaranteed win for any crowd. This recipe also utilizes fresh spinach, so it checks all of the boxes for crispy, fried, gooey,...